Baylee Cuisine & Bar Menu

6 pieces

Brussels sprouts, roasted with sesame Thai style

Marinated quail and deep-fried till golden. Served with sweet and sour sauce

Grilled beef marinated in Thai herbs, served with peanut and fresh cucumber sauces

Grilled chicken marinated in Thai herbs, served with peanut and fresh cucumber sauces

Steamed shrimp, rice noodle and mixed fresh vegetables wrapped with steamed rice paper, served with house special sauce

Crispy Thai-style vegetarian spring roll served with sweet and sour sauce

Minced chicken mixed with vegetable spring rolls served with sweet and sour sauce

Steamed ground shrimp dumpling served with house soy sauce

Steamed or fried minced pork mixed with vegetables and herbs, served with house soy sauce

Crab meat and cream cheese wrapped in a wonton, served with sweet and sour sauce

Jumbo shrimp marinated in the sauce, fresh ginger, and scallions, served with sweet and sour sauce

Tod man. Minced fish mixed with Thai herbs, red curry paste, green beans, deep-fried, and served with cucumber sauce

Steamed fresh soy beans, tossed with salt

Mixed sweet potatoes, corn, carrots, and celery, served with cucumber sauce

Thai-style chicken wings marinated with Thai herbs and fried to a golden crispy, served with Asian spicy sauce or original sauce

Combined with appetizers (2) of veggie rolls, chicken rolls, crab rangoons, winter shrimps, satay, dumplings, veggies puffs, shumai, and wings, served with house special sauces

Cucumber slices, mixed with traditional Lao herbs, carrots, and dressed in sweet and sour sauce

Grilled slices of beef seasoned with fresh lime juice, lemongrass, scallion, cilantro, red onions, ground roasted rice, and dry chili

Mixed vegetables, squid, and shrimp. Choice of noodles: yellow or white

Mixed red onion, tomatoes, scallions, cilantro, cucumbers, celery, and bell peppers in special spicy and sour lime juices served with lettuce

Famous Thai spicy hot & sour soup with lemongrass, mushrooms, tomatoes, and scallions

Traditional Thai coconut soup, with mushrooms, tomatoes, lime juice, and scallions

Mixed vegetables and tofu in the clear broth topped with garlic oil and scallions

Mixed vegetables, pork dumpling in a clear broth topped with garlic oil and scallions

Rice noodles with slices of roasted duck and bean sprouts in duck broth. Topped with chopped scallions and garlic

Steamed rice noodles with crispy pork belly, chicken broth, pork blood, topped with fried garlic and scallions

Steamed rice noodles in tom yum broth topped with bean sprouts, garlic, and scallions

Steamed udon noodles with chicken breast in chicken broth, topped with fried garlic and scallions

With shrimp & chicken. Somewhat spicy, tiny noodles stir-fried with Thai spicy sauce, seasoned with red curry, carrots, string beans, bean sprouts, red onions, and scallions

Roasted duck with broccoli, carrots, onions, and bell peppers, topped with sweet chili sauce

Roasted duck with broccoli, carrots, and scallions in tamarind sauce

Grilled salmon with broccoli, snow peas, bell peppers, pineapple chunks, tomatoes, and carrots in Choo Chee sauce, topped with cashew nuts

Crispy shrimp with fresh mangoes, bell peppers, broccoli, and carrots in red curry sauce

Crispy shrimp with fresh mangoes, bell peppers, broccoli, and carrots in red curry sauce

Eggplant with shrimp, squids, scallops, chicken, carrots, bell peppers, and basil leaves in house special sauce

Crispy fish fillet with broccoli, carrots, onions, and bell peppers, topped with sweet chili sauce

Crispy pompano fish with broccoli, carrots, onions, and bell peppers, topped with sweet chili sauce

Minced chicken with green beans, bell peppers, eggplant, and basil leaves in spicy basil sauce, topped with fried egg

Crispy chicken with onions, carrots, bell peppers, and scallions stir-fried in spicy sauce and topped with crispy basil leaves

Chicken breast, pineapple chunks, broccoli, and carrots topped with scallions and sesame seeds

No rice. A combination of beef, pork, and chicken in Thai gravy sauce with egg, broccoli, snow peas, carrot, and topped with golden crispy egg noodles

The most famous Thai rice noodle dish is stir-fried with egg. Bean sprouts, scallions, and topped with ground peanuts

Stir-fried flat rice noodles with egg, carrots, and broccoli in sweet black soy sauce

Healthy bean thread noodles stir-fried with egg, carrots, onions, zucchini, mushrooms, snow peas, bean sprouts, and scallions

Stir-fried noodles with egg, bell peppers, string beans, carrots, onion, s and fresh basil leaves in spicy basil sauce

Stir-fried flat rice noodles with egg, carrots, broccoli, and scallions, topped with brown gravy sauce

Stir-fried rice, egg, onions, green peas, and carrots

Stir-fried rice with egg, fresh mango, green peas, carrots, onions, and cashew nuts

Stir-fried rice with egg, bell peppers, string beans, carrots, onions, and basil leaves in spicy basil sauce

Stir-fried with fresh ginger, carrots, mushrooms, onions, bell peppers, and scallions in house ginger sauce

Stir-fried with fresh garlic, mushrooms, carrots, bell peppers, onions, zucchini, and snow peas in garlic sauce

Stir-fried with carrots, pineapple chunks, onions, bell peppers, mushrooms, zucchini, and scallions, topped with cashew nuts in our special chili paste

Steamed mixed vegetables topped with peanut sauce

Somewhat spicy chicken with mango chunks in a yellow curry with coconut milk, onions, carrots, tomatoes, and bell peppers

Red curry paste in coconut milk with bamboo shoots, bell peppers, eggplants, carrots, string beans, and basil leaves

Green curry paste cooked in coconut milk with zucchini, bamboo shoots, eggplants, string beans, carrots, green peas, bell peppers, and basil leaves

Yellow curry paste cooked in coconut milk with pineapple chunks, potatoes, carrots, onions, and bell peppers

Massaman curry paste cooked in coconut milk with potatoes, carrots, onions, bell peppers, and ground peanuts

Panang curry paste cooked in coconut milk with bell peppers, carrots, green peas, string beans, and basil leaves

Sweet banana slices paired with a scoop of creamy ice cream.

Creamy ice cream wrapped in a crispy shell.

Sweet banana fritter dessert.

Sweet and creamy dessert made with taro.

Creamy ice cream wrapped in a crispy shell.

Steamed jasmine rice.

Steamed glutinous rice with a sticky, chewy texture.

Sweet and fragrant Thai-style rice infused with coconut flavor.

Light and fluffy noodles served steamed.

Crispy fried chicken piece served as a side order.

Crispy shrimp pieces served as a side dish.

Sweet and creamy coffee drink with a rich flavor.

Sweet and creamy black tea served over ice.

Steeped in tradition, this refreshing tea offers a subtle, grassy flavor.

Sweet and creamy black tea served over ice.

Soothing and calming tea infused with ginger.

The most famous Thai rice noodle dish, stir-fried with egg, bean sprouts, scallions, and topped with ground peanuts

Stir-fried flat rice noodles with egg, bell peppers, string beans, carrots, onion, s and fresh basil leaves in spicy basil sauce

Stir-fried flat rice noodles with egg, carrots, and broccoli in sweet black soy sauce

Healthy bean thread noodles stir-fried with egg, carrots, onions, zucchini, mushrooms, snow peas, bean sprouts, and scallions

Stir-fried noodles with egg, bell peppers, string beans, carrots, onions, and fresh basil leaves in spicy basil sauce

Stir-fried rice with egg, fresh mango, green peas, carrots, onions, and cashew nuts

Stir-fried rice with egg, bell peppers, string beans, carrots, onions, and basil leaves in spicy basil sauce

Stir-fried with fresh ginger, carrots, mushrooms, onions, bell peppers, and scallions in house ginger sauce

Stir-fried with fresh garlic, mushrooms, carrots, bell peppers, onions, zucchini, and snow peas in garlic sauce

Stir-fried with carrots, pineapple chunks, onions, bell peppers, mushrooms, zucchini, and scallions, topped with cashew nuts in our special chili paste

Stir-fried with broccoli, carrots, and mushrooms in brown sauce

Steamed mixed vegetables topped with peanut sauce

Somewhat spicy chicken with mango chunks in a yellow curry with coconut milk, onions, carrots, tomatoes, and bell peppers

Red curry paste in coconut milk with bamboo shoots, bell peppers, eggplants, carrots, string beans, and basil leaves

Green curry paste cooked in coconut milk with zucchini, bamboo shoots, eggplants, string beans, carrots, green peas, bell peppers, and basil leaves

Yellow curry paste cooked in coconut milk with pineapple chunks, potatoes, carrots, onions, and bell peppers

Massaman curry paste cooked in coconut milk with potatoes, carrots, onions, bell peppers, and ground peanuts

Panang curry paste cooked in coconut milk with bell peppers, carrots, green peas, string beans, and basil leaves